Hort. Sci. (Prague), 45 (2018)

No. 4

https://doi.org/10.17221/11541-HORTSCI
 

INDEX of Volume 45

Hort. Sci. (Prague), 45 (2018): -download PDF
https://doi.org/10.17221/101/2017-HORTSCI
Original Paper

The role of biofertilizers in improving vegetative growth, yield and fruit quality of apple

Walid Fediala Abd El-Gleel Mosa, Lidia Sas Paszt, Mateusz Frąc, Paweł Trzciński, Waldemar Treder, Krzysztof Klamkowski
Hort. Sci. (Prague), 45 (2018): 173-180abstractdownload PDF
https://doi.org/10.17221/26/2017-HORTSCI
Original Paper

Connection between the disease resistance of sour cherry genotypes and the carbohydrate content of the leaf and phloem tissues 

Sándor Szügyi, Éva Sárdi
Hort. Sci. (Prague), 45 (2018): 181-186abstractdownload PDF
https://doi.org/10.17221/38/2017-HORTSCI
Original Paper

Flowering profile and ethylene production of a new carnation subspecies ‘Mini-tiara’ 

Shigeru Satoh, Yoshihiro Nomura, Sayuri Takeuchi, Ryusuke Seo
Hort. Sci. (Prague), 45 (2018): 187-192abstractdownload PDF
https://doi.org/10.17221/111/2017-HORTSCI
Original Paper

Interspecific variation of scent characteristics in the Cyclamen genus and the utility of the variation 

Naoe Shibusawa, Isao Nohara, Ryo Ohsawa
Hort. Sci. (Prague), 45 (2018): 193-204abstractdownload PDF
https://doi.org/10.17221/72/2017-HORTSCI
Original Paper

Flowering and nutritional status of Gladiolus hybridus L. ‘Black Velvet’ following gibberellin treatment 

Beata Janowska, Roman Andrzejak, Tomasz Kosiada, Monika Kwiatkowska, Dagmara Smolińska
Hort. Sci. (Prague), 45 (2018): 205-210abstractdownload PDF
https://doi.org/10.17221/213/2017-HORTSCI
Original Paper

Influence of summer management practices and date of harvesting on organic acids concentration and sugar concentration in grapes of Vitis vinifera L., cv. Riesling

Lubomír Lampíř, Jiří Źaloudek
Hort. Sci. (Prague), 45 (2018): 211-218abstractdownload PDF

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