Hort. Sci. (Prague), 42 (2015)

No. 3

https://doi.org/10.17221/39/2014-HORTSCI
Original Paper
Evaluation of pear (Pyrus communis L.) cultivars in Latvia
B. Lāce, G. Lācis
Hort. Sci. (Prague), 42 (2015): 107-113abstractdownload PDF
https://doi.org/10.17221/352/2014-HORTSCI
Original Paper
Molecular analysis of native cultivars of sweet cherry in Southern Italy
C. Di Vaio, C. Villano, N. Marallo
Hort. Sci. (Prague), 42 (2015): 114-118abstractdownload PDF
https://doi.org/10.17221/288/2014-HORTSCI
Original Paper
Fruit set and quality of self-fertile sweet cherries as affected by chemical flower thinning
B. Milić, Z. Keserović, M. Dorić, V. Ognjanov, N. Magazin
Hort. Sci. (Prague), 42 (2015): 119-124abstractdownload PDF
https://doi.org/10.17221/1/2015-HORTSCI
Original Paper
Combined effects of deficit irrigation and fresh-cut processing on quality and bioactive compounds of nectarines
N. Falagán, F. Artés, P.A. Gómez, F. Artés-Hernández, A. Pérez-Pastor, J.M. de la Rosa, E. Aguayo
Hort. Sci. (Prague), 42 (2015): 125-131abstractdownload PDF
https://doi.org/10.17221/161/2014-HORTSCI
Original Paper
Biostimulant usage for preserving strawberries to climate damages
I. Bogunovic, B. Duralija, J. Gadze, I. Kisic
Hort. Sci. (Prague), 42 (2015): 132-140abstractdownload PDF
https://doi.org/10.17221/360/2014-HORTSCI
Original Paper
Stability of Verticillium dahliae resistance in tissue culture-derived strawberry somaclones
I. Sowik, M. Markiewicz, L. Michalczuk
Hort. Sci. (Prague), 42 (2015): 141-148abstractdownload PDF
https://doi.org/10.17221/327/2014-HORTSCI
Original Paper
Nut and kernel growth and shell hardening in eighteen hazelnut cultivars (Corylus avellana L.)
N. Valentini, S.T. Moraglio, L. Rolle, L. Tavella, R. Botta
Hort. Sci. (Prague), 42 (2015): 149-158abstractdownload PDF
https://doi.org/10.17221/320/2014-HORTSCI
Original Paper
Methodology of compositional assessment in the beech vegetation zone and its application
I. Zamrzlová, D. Doleželová, O. Vacek
Hort. Sci. (Prague), 42 (2015): 159-166abstractdownload PDF

Impact Factor (Web of Science):

2021: 1.192
Q3 – Horticulture
5-Year Impact Factor: 1.273

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Referred to in

AGRICOLA
Agrindex of Agris/FAO database
BIOSIS Previews
CAB Abstracts
CNKI
Czech Agricultural and Food Bibliography
DOAJ (Directory of Open Access Journals)
EBSCO – Academic Search Ultimate
EMBiology
Google Scholar
Horticulturae Abstracts
ISI Web of KnowledgeSM
J-GATE
Plant Breeding Abstracts
Science Citation Index Expanded®
SCOPUS
Web of Science®

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