Czech J. Food Sci., 39 (2021)
No. 4
, Semiramis Karlidag, Nazlı Mayda, Asli Ozkok , Svatopluk Henke , Tomáš Svoboda , Pavel Kadlec , Andrea Hinková, Zdeněk Bubník , Vladimír Pour , Marcela Sluková , Uğur Cengiz Erişmiş, Cevdet Uğuz , Tülay Elal Mus, Figen Cetinkaya, Ergün Aynaoglu, Recept Cibik , Osman Erkmen , Sinem KoçaslanImpact factor (Web of Science):
2021: 1.300
Q4 – Food Science and Technology
5-Year Impact Factor: 1.774
SCImago Journal Rank (SCOPUS):
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Czech Agricultural and Food Bibliography
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Contact
Ing. Marta Stárová, Ph.D.
Executive Editor
phone: + 420 227 010 352
e-mail: cjfs
Address
Czech Journal of Food Sciences
Czech Academy of Agricultural Sciences
Slezská 7, 120 00 Praha 2, Czech Republic
