Czech J. Anim. Sci., 61 (2016)

No. 4

https://doi.org/10.17221/8846-CJAS
Original Paper
The effect of one-week intensive feed restriction and age on the carcass composition and meat quality of growing rabbits
D. Chodová, E. Tůmová, Z. Volek, V. Skřivanová, J. Vlčková
Czech J. Anim. Sci., 61 (2016): 151-158abstractdownload PDF
https://doi.org/10.17221/8847-CJAS
Original Paper
Genetic characterization of introduced Tunisian and French populations of pike-perch (Sander lucioperca) by species-specific microsatellites and mitochondrial haplotypes
M. Louati, K. Kohlmann, O.K. Ben Hassine, P. Kersten, N. Poulet, L. Bahri-Sfar
Czech J. Anim. Sci., 61 (2016): 159-171abstractdownload PDF
https://doi.org/10.17221/8848-CJAS
Original Paper

Resistance of human odours to extremely high temperature as revealed by trained dogs

M. Santariová, L. Pinc, L. Bartoš, P. Vyplelová, J. Gerneš, V. Sekyrová
Czech J. Anim. Sci., 61 (2016): 172-176abstractdownload PDF
https://doi.org/10.17221/8849-CJAS
Original Paper
Long-term administration of DHEA prevents fat deposition in rats fed a high-fat diet
D. Chen, J. Kang, L. Li, H. Ma
Czech J. Anim. Sci., 61 (2016): 177-185abstractdownload PDF
https://doi.org/10.17221/8850-CJAS
Original Paper
Effects of dietary conjugated linoleic acid on the duodenal mucosal immunity response and redox status of broiler chicks infected with Eimeria aceruvlina
Y.X. Liu, Y.L. Liu, J.P. Yang, W.T. Li
Czech J. Anim. Sci., 61 (2016): 186-193abstractdownload PDF
https://doi.org/10.17221/8851-CJAS
Original Paper
Effects of retinoic acid on the synthesis of selenoprotein and the antioxidative indices of bovine mammary epithelial cells in vitro
L. Jin, S. Yan, B. Shi, R. Sheng, H. Shi, Y. Zhao, J. Li
Czech J. Anim. Sci., 61 (2016): 194-202abstractdownload PDFsupplementary material

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