Open Access CAAS Agricultural Journals Czech Journal of Animal Science

Czech J. Anim. Sci., 54 (2009)

No. 10

https://doi.org/10.17221/1674-CJAS
 
Rumen fermentation characteristics in pre-weaning calves receiving yeast culture supplements
B. Hučko, V.A. Bampidis, A. Kodeš, V. Christodoulou, Z. Mudřik, K. Poláková, V. Plachý
Czech J. Anim. Sci., 54 (2009): 435-442abstractdownload PDF
https://doi.org/10.17221/1673-CJAS
 
The visfatin (NAMPT; PBEF1) gene polymorphisms and associations with meat performance traits in three pig breeds kept in the Czech Republic
J. Zrůstová, A. Knoll, T. Urban, S. Čepica
Czech J. Anim. Sci., 54 (2009): 443-447abstractdownload PDF
https://doi.org/10.17221/1672-CJAS
 

Production of Boer goat (Capra hircus) by nuclear transfer of cultured and cryopreserved fibroblast cells into slaughterhouse-derived oocytes

Y. Tao, W. Han, M. Zhang, Y. Zhang, J. Fang, J. Liu, R. Zhang, H. Chen, F. Fang, N. Tian, D. Huo, Y. Liu, F. Li, J. Ding, P. Maddox-Hyttel, X. Zhang
Czech J. Anim. Sci., 54 (2009): 448-460abstractdownload PDF
https://doi.org/10.17221/1671-CJAS
 
Analysis of genetic polymorphism in six meat sheep breeds and genetic distances between them
R.J. Chen, Z.P. Yang, D.J. Ji, D.Y. Qu, Y.L. Li, Y.J. Mao, D.L. Huang
Czech J. Anim. Sci., 54 (2009): 461-467abstractdownload PDF
https://doi.org/10.17221/1670-CJAS
 
Study of genetic differences among Slovak Tsigai populations using microsatellite markers
S. Kusza, E. Gyarmathy, J. Dubravska, I. Nagy, A. Jávor, S. Kukovics
Czech J. Anim. Sci., 54 (2009): 468-474abstractdownload PDF

Impact Factor (Web of Science):

2021: 1.349
Q3 – Agriculture, Dairy and Animal Science
5-Year Impact Factor: 1.387

SCImago Journal Rank (SCOPUS):

SCImago Journal & Country Rank

New Issue Alert

Join the journal on Facebook!
Ask for  email notification.

Abstracted / Indexed in

AGRICOLA
Agrindex of AGRIS/FAO database
Animal Breeding Abstracts
CAB Abstracts
CNKI
Current Contents®/Agriculture, Biology and Environmental Sciences
Czech Agricultural and Food Bibliography
DOAJ (Directory of Open Access Journals)
EBSCO – Academic Search Ultimate
Food Science and Technology Abstracts
Google Scholar
ISI Web of Knowledge®
J-Gate
ProQuest
Science Citation Index Expanded®
SCOPUS
TOXLINE PLUS
Web of Science®

Licence terms

All content is made freely available for non-commercial purposes, users are allowed to copy and redistribute the material, transform, and build upon the material as long as they cite the source.

Open Access Policy

This journal provides immediate open access to its content on the principle that making research freely available to the public supports a greater global exchange of knowledge.

Contact

Ing. Karolina Tučková
Executive Editor (Editorial Office – publication)
e-mail: cjas

Address

Czech Journal of Animal Science
Czech Academy of Agricultural Sciences
Slezská 7
120 00 Praha 2
Czech Republic

© 2023 Czech Academy of Agricultural Sciences | Prohlášení o přístupnosti